I saw a video of someone making a sandwich with a soft cheese and grilled tomatoes and I thought I would try something similar with this Treeline vegan soft herb and garlic cheese I had. It was delicious. This is for one sandwich, but it would make more sense to Read more…
The inspiration for this pasta came from a TikTok and apparently the inspiration for that TikTok came from a show that featured Stanley Tucci having a similar pasta in Italy? Or something. Anyway, as always my version is vegan and attempts to be less work. I also used several suggestions Read more…
I came across these muffins on TikTok and they looked great but they required too many steps. I always make note of how complicated recipes and try to figure out how to simplify them: fewer pans, fewer layers, combined cooking effort. Note that this approach often results in dishes that Read more…
I started with this Epicurious recipe, made a few adjustments, and added more veggies and tofu and I ended up with a pretty substantial meal (this also made a lot!). Ingredients: 1 package extra firm tofu, pressed 1/4 cup cornstarch 1 bunch green onions, sliced 4″ ginger, sliced 6 garlic Read more…
I made mushroom and white bean stroganoff last night by sort of combining these two recipes and then customizing a bit. Elizabeth Chloe mushroom and white bean stroganoff Ela Vegan mushroom stroganoff I had it over mashed potatoes (noodles would also work great) and it was delish. Ingredients: 1 diced Read more…